Product Details
xLooking for a wholesome and delicious alternative to traditional noodles? Look no further than Moi Soi’s Buckwheat Soba Noodles. Packed with the goodness of buckwheat and free from maida, these noodles are perfect for health-conscious foodies who don’t want to compromise on taste. Whether you’re a fan of hearty Asian flavours or simply love experimenting in the kitchen, these noodles are your go-to for a quick and delicious meal.
Product Description
Our Buckwheat Soba Noodles stand out for their unique blend of flavour and nutrition. Made with buckwheat flour, these noodles are light yet filling and have a subtle and nutty taste that makes any dish taste better. What makes them even better? They’re no maida noodles and no frying, which means you’re choosing a healthier and more natural option.
Ready in just 5-6 minutes, Moi Soi’s Buckwheat Soba Noodles are versatile noodles and perfect for soups, stir-fries or even cold noodle salads. They’re free from artificial additives and preservatives, making them a better choice for you.
How to Cook
xCooking these noodles is a breeze! Here’s how you can make them in minutes:
- Boil Water: Bring a pot of water to a rolling boil. Add ½ tablespoon of oil and noodles.
- Cook: Let them cook for 5-6 minutes or until they reach your preferred texture.
- Rinse and Drain: Drain the noodles and rinse them under cold water. This also helps them retain their firm texture.
- Serve: Perfect for two serves, use our noodles in your favourite recipe and enjoy!
Serving Suggestions
xOur Buckwheat Soba Noodles are super versatile and can be enjoyed in a variety of ways. Let’s take a look at a few:
- Classic Asian Stir-Fry: Toss the noodles with stir-fried veggies, Dark Soy Sauce, and a hint of sesame oil for a quick and delicious dish.
- Refreshing Cold Noodle Salad: Mix the noodles with julienned cucumber, carrots, and Korean Soy Ginger Sauce dressing for a light and refreshing meal.
- Soba Soup Bowl: Add the noodles to a steaming bowl of broth, along with tofu, bok choy, and mushrooms for a comforting meal.
- Fusion Twist: Pair them with spicy Korean Chilli Oil or even a pesto for a unique flavour combination.
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